Description : Various masala or spice blends are mostly used in indian cuisine. Veg Biryani Pulav masala powder is one of them. this masala recipe serves dual purpose, as you can add it to both Biryani and Pulav recipes. Dry Ginger, Bay Leaf, Peas Gram, Coconut, Chilli, Dry Mango, Black Papper, Cumin, Sugar, Coriander, Cinamom, Mace, Clove, Nutmeg, Caraway. Recipe: The difference it makes to both the biryani and pulav can be felt by the aroma and taste. we often make pulav without adding any pulav masala to it. now we hooked to this masala. we add it to all the pulav we make.you dont need whole spices while making pulav.just add this Veg Biryani Pulav Masala and you are done. you can also add whole spices if you want. while making biryani, we just add one tej patta and this Veg Biryani Pulav Masala in the gravy. you can add whole spices if you want, while making Biryani gravy. For other details we have also mention on package.This is a big rescuer when it comes to skipping prior preparation for elaborate South Indian Gujarati dishes. It specially makes your Pulav taste exactly the way you like in your favorite restaurant. Since it adds magic to any simple dish, it is chefs favorite. Indian Cuisine is all about bodacious aroma taste, and this rice dish is no exception. Biryani and pulav are famous all over India for their delicious flavour and strong aroma. And adding the flavourful Biryani Pulav Masala by Vasant takes the dish one notch up. It is a spice blend of fresh spices that will make you lick your fingers. This veg pulav masala is a big rescuer when it comes to skipping all the prior preparation for your biryani or pulav. It is one favourite spice blend of many home chefs as its adds magic to any bland dish. Spoiler alert- you might forget your favourite restaurant dish when you make biryani using basmati rice and our Biryani Pulav Masala. You do not have to follow any extra step, just add 1.5 teaspoon of Biryani Pulav Masala along with your other spices. And if you are using this blend, there is no need to add Garam Masala or Kitchen King Masala- this Biryani Pulav Masala alone will do the trick. Benefits: Boost immunity Reduce inflammation Improve digestion Promote cardiovascular health
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Various masala or spice blends are mostly used in indian cuisine. Veg Biryani Pulav masala powder is one of them. this masala recipe serves dual purpose, as you can add it to both Biryani and Pulav recipes. Dry Ginger, Bay Leaf, Peas Gram, Coconut, Chilli, Dry Mango, Black Papper, Cumin, Sugar, Coriander, Cinamom, Mace, Clove, Nutmeg, Caraway. Recipe: The difference it makes to both the biryani and pulav can be felt by the aroma and taste. we often make pulav without adding any pulav masala to it. now we hooked to this masala. we add it to all the pulav we make.you dont need whole spices while making pulav.just add this Veg Biryani Pulav Masala and you are done. you can also add whole spices if you want. while making biryani, we just add one tej patta and this Veg Biryani Pulav Masala in the gravy. you can add whole spices if you want, while making Biryani gravy. For other details we have also mention on package.This is a big rescuer when it comes to skipping prior preparation for elaborate South Indian Gujarati dishes. It specially makes your Pulav taste exactly the way you like in your favorite restaurant. Since it adds magic to any simple dish, it is chefs favorite. Indian Cuisine is all about bodacious aroma taste, and this rice dish is no exception. Biryani and pulav are famous all over India for their delicious flavour and strong aroma. And adding the flavourful Biryani Pulav Masala by Vasant takes the dish one notch up. It is a spice blend of fresh spices that will make you lick your fingers. This veg pulav masala is a big rescuer when it comes to skipping all the prior preparation for your biryani or pulav. It is one favourite spice blend of many home chefs as its adds magic to any bland dish. Spoiler alert- you might forget your favourite restaurant dish when you make biryani using basmati rice and our Biryani Pulav Masala. You do not have to follow any extra step, just add 1 12 teaspoon of Biryani Pulav Masala along with your other spices. And if you are using this blend, there is no need to add Garam Masala or Kitchen King Masala- this Biryani Pulav Masala alone will do the trick. Benefits: Boost immunity Reduce inflammation Improve digestion Promote cardiovascular health"
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India is known for its regional delicacies and generally one has to visit the place to experience the authentic taste. But with Vasant Sambhar Masala, relish the real South Indian taste at the comfort of your home. Sambhar made with Vasant Sambhar Masala deliciously complements idli, dosa and other South Indian dishes. About the Spice Blend: There will always be debate about Sambhar and Sambar, but one thing is certain that it is loved by all. It is a staple in every South Indian dish. And all the flavours and zest of Sambhar come down to Sambhar Masala. A good fine powder of Sambhar Masala is the main ingredient that adds aroma and taste to the dish. Each state in the South has its own version of Sambhar, but one staple thing in all that is a good flavourful Sambhar spice mix. When you buy Sambhar Masala make sure you store it in air-tight containers as it can lose its flavour quite fast, and we dont want that right?? The Sambhar Masala by Vasant Masala comes in an air-tight container that makes storing process much easier for you."
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A rich blend of whole spices, Vasant Rajwadi Garam Masala is 100% pure in both colour and flavour. Add a dash of it in your curries, samosas, patra, bhakharwadi, usal, kathol, undhiyu, etc. and enrich their taste. About the Spice Blend Be it a vegetarian or non-vegetarian dish, Rajwani Garam Masala is used in all. Rajwadi means royal, and this rajwadi masala surely lives up to our expectations. It will add heat, warmth, and delicious zest to the otherwise bland dish. So, if you are planning on making a finger-licking royal dinner for your loved ones, make sure to add about 1 teaspoon of Rajwadi Garam Masala in it. Not only that, but you can sprinkle some rajwadi masala on snacks, yogurt, biryani, and vegetable curries for some extra spark. Vasant Masalas Rajwadi Garam Masala gives you the flavor that you will love and never forget.
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Coriander, Chillies, Cumin, Cinnamon Leaves, Stone Flower, Cinnamon, Iodized Salt, Cloves Kandi, Cloves, Big Cardamom, Black Pepper, Cardamom, Mace, Anistar, Ginger, Nutmeg A rich blend of whole spices, Vasant Rajwadi Garam Masala is 100% pure in both colour and flavour. Add a dash of it in your curries, samosas, patra, bhakharwadi, usal, kathol, undhiyu, etc. and enrich their taste. Rajwadi means royal, and this rajwadi masala surely lives up to our expectations. It will add heat, warmth, and delicious zest to the otherwise bland dish. So, if you are planning on making a finger-licking royal dinner for your loved ones, make sure to add about 1 teaspoon of Rajwadi Garam Masala in it. Not only that, but you can sprinkle some rajwadi masala on snacks, yogurt, biryani, and vegetable curries for some extra spark. Vasant Masalas Rajwadi Garam Masala gives you the flavor that you will love and never forget.
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National Biryani Masala is a popular spice mix used to enhance the flavor and aroma of biryani, a traditional South Asian rice dish. This 90gm pack of masala includes a blend of various high-quality spices and herbs, carefully selected to create the perfect balance of flavors. It typically contains ingredients such as cumin, coriander, cardamom, cinnamon, cloves, turmeric, and red chili powder, among others. National Biryani Masala can be added to the cooking process or sprinkled on top of the dish before serving, adding a rich and flavorful taste to your homemade or restaurant-style biryani.
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High-quality coriander seeds, chilli, cassia leaves, kothgal, cumin, black pepper, anistar, fennel seeds, cassia, turmeric, stone flower, big cardamom, nutmeg, clove, mace, cardamom, black salt Specialty Made from a balance of 17 spices, Vasant Garam Masala is unique on its own. It gives a mild flavour to the food dishes and yet enhances their taste. Processed in neatly maintained hygienic conditions, Vasant Garam Masala is 100% pure. Moreover, it lends numerous health benefits as well. How to use: Use a teaspoon of Vasant Garam Masala in sabjis, dal, and namkeen you prepare and enjoy a dash of wholesome flavour. About the Spice: Garam Masala is a popular Indian spice blend that is used in almost every Indian household. It contains several fresh aromatic spices, which are roasted in specific quantities and then ground into fine powder to bring out the flavours. Garam Masala Powder is the heart of Indian food because of its strong zest that gives a punch of strong flavour to Indian cuisine. Garam Masala Powder not only adds flavour to your dish, but it also has loads of health benefits. The warming spice present in Garam Masala Powder makes it easier for the body to process food. Moreover, every single spice of Garam Masala brings its own distinct set of nutrients, minerals, and compounds, which provides several health benefits. Buy the best quality Garam Masala Powder from our online masala store. Health Benefits of Garam Masala: Lowers Blood Cholesterol Reduces Inflammation Slows Down Aging Process Good for Teeth Rich in Vitamins Minerals Provides Strong Antioxidants
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Pamper your taste buds with a hearty treat of Veg Manchurian. Thanks to Chings Secret Veg Manchurian Masala, now you can make authentic Manchurian delicacies right at home. Made with an aromatic blend of Indian spices, this Manchurian masala is the magic key to cook mouth-watering veg Manchurian within a few minutes. Best masala to cook veg Manchurian Easy to cook No need to add salt, spices or sauces Authentic taste Fully veg masala Make balls from minced veggies and deep fry them Stir fry diced veggies Add a whole packet of the masala mix with 300 ml of water Mix this Chinese masala mixture with the veggies Add the fried balls to the masala mix and boil until thickened Serve hot
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Are you a fan of Desi Chinese masala delicacies? Now enjoy authentic Schezwan fried rice prepared with Chings Secret Schezwan Fried Rice Masala. What’s more, this Chinese masala is easy to cook and requires no big effort. Use this fiery fried rice masala to relish your favourite Chinese rice dish every day at home. Pure Veg Masala Easy to cook masala mix No need to add salt, spice or sauce Best masala for an authentic taste Serves 2 people Lightly fry chopped veggies Add cooked rice Gently mix in a whole pack of Schezwan Fried Rice Masala Coat well with the rice masala and cook until done Serve hot
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Vasant Fenugreek Seeds have been a secret ingredient for the richness in curries and other Indian delicacies. Sourced from the fertile lands of MP, Vasant Fenugreek Seeds are thoroughly cleaned and triple sifted to ensure the best quality seeds are packed for the consumers. How to use: Consume them raw or use them as tadka in your sabji About the Spice: Fenugreek is a herb that has a sweet yet bitter flavour with a hint of maple. It is in the same family as soy, and is native to South Asia and Southeastern Europe but is now widely cultivated elsewhere. Fenugreek Seeds, also known as methi seeds or methi dana, is mainly used for tempering and for pickling any vegetable or fruit. It exhibits a strong, aromatic, and pungent flavour that blends every flavour together. Fenugreek seeds are also a rich source of minerals, vitamins, and phytonutrients and have anti-inflammatory properties. It helps you in keeping the bowel clean and imparts general body strength. Health benefits of Fenugreek Seeds: Balances cholesterol Soothes muscle pain Reduces fever Promotes weight loss Maintains liver Kidney health Promotes hair growth"
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Benefits: Antioxidant and Diuretic Properties May Lower Blood Pressure May Contain Cancer-Fighting Compounds May Protect from Chronic Diseases Thanks to Anti-Inflammatory Effects May Help with Digestive Problems, Including Ulcers May Treat Bad Breath and Prevent Cavities May Have Antibacterial Effects and Treat Infections May Improve Breathing and Oxygen Use May Lower Blood Sugar Levels"
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Benefits: Antioxidant and Diuretic Properties May Lower Blood Pressure May Contain Cancer-Fighting Compounds May Protect from Chronic Diseases Thanks to Anti-Inflammatory Effects May Help with Digestive Problems, Including Ulcers May Treat Bad Breath and Prevent Cavities May Have Antibacterial Effects and Treat Infections May Improve Breathing and Oxygen Use May Lower Blood Sugar Levels"
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Vasant Pure Cloves Whole 100g is purest whole cloves available in United Arab Emirates. This Ground Cloves will enhance your health and giving quality aroma and taste to your food
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Vasant Masala not only adds goodness to your main course, it also sprinkles deliciousness onto your snacks. Vasant Jeeravan Powder is one of those masalas that give poha, pakoda, dahi-vada, khakhra and other snacks a refreshing taste. More so, its fresh aroma adds zest to the buttermilk If you are looking for a way to spice up your morning poha, you should try out the Jeeravan Powder. It is a special spice mix from Indore and is a very famous taste enhancer. It is widely used in making indori poha. Jeeravan masala spice mix is known to elevate the humble poha to an entirely different level. This spice mix so versatile that it is now used to enhance any regular dish- from salads and Indian curries to pakodas. You can find ready-made Jeeravan powder online or at your nearby grocery store. And dont worry about any preservatives or artificial colouring or flavouring agents- Vasant Masalas Jeeravan Powder is made with fresh authentic spices.
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High-quality coriander seeds, chilli, cassia leaves, kothgal, cumin, black pepper, anistar, fennel seeds, cassia, turmeric, stone flower, big cardamom, nutmeg, clove, mace, cardamom, black salt. Specialty Made from a balance of 17 spices, Vasant Garam Masala is unique on its own. It gives a mild flavour to the food dishes and yet enhances their taste. Processed in neatly maintained hygienic conditions, Vasant Garam Masala is 100% pure. Moreover, it lends numerous health benefits as well. How to use: Use a teaspoon of Vasant Garam Masala in sabjis, dal, and namkeen you prepare and enjoy a dash of wholesome flavour. About the Spice: Garam Masala is a popular Indian spice blend that is used in almost every Indian household. It contains several fresh aromatic spices, which are roasted in specific quantities and then ground into fine powder to bring out the flavours. Garam Masala Powder is the heart of Indian food because of its strong zest that gives a punch of strong flavour to Indian cuisine. Garam Masala Powder not only adds flavour to your dish, but it also has loads of health benefits. The warming spice present in Garam Masala Powder makes it easier for the body to process food. Moreover, every single spice of Garam Masala brings its own distinct set of nutrients, minerals, and compounds, which provides several health benefits.
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Vasant Sambhar Masala Powder Coriander, Rice, Chillies, Fenugreek, Cumin, Iodized Salt, Cinnamon, Asafoetida Sambhar Masala Description India is known for its regional delicacies and generally one has to visit the place to experience the authentic taste. But with Vasant Sambhar Masala, relish the real South Indian taste at the comfort of your home. Sambhar made with Vasant Sambhar Masala deliciously complements idli, dosa and other South Indian dishes. About the Spice Blend: There will always be debate about Sambhar and Sambar, but one thing is certain that it is loved by all. It is a staple in every South Indian dish. And all the flavours and zest of Sambhar come down to Sambhar Masala. A good fine powder of Sambhar Masala is the main ingredient that adds aroma and taste to the dish. Each state in the South has its own version of Sambhar, but one staple thing in all that is a good flavourful Sambhar spice mix. When you buy Sambhar Masala make sure you store it in air-tight containers as it can lose its flavour quite fast, and we dont want that right. The Sambhar Masala by Vasant Masala comes in an air-tight container that makes storing process much easier for you.
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